Übersicht
Übersicht
Die Fête de l'Escalade ist Genfs beliebtestes historisches Fest zum Gedenken an die Verteidigung der Stadt gegen das Herzogtum Savoyen im Jahr 1602. Jedes Jahr im Dezember füllt sich die Altstadt mit Fackelumzügen, historischen Kostümen, mittelalterlichen Reenactments und der Tradition, eine mit Marzipangemüse gefüllte Schokoladen-Marmite zu zerschlagen. Die Festlichkeiten 2026 finden vom 11. bis 13. Dezember statt.
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Each December, Geneva transforms into a living history book as the Fête de l'Escalade commemorates the city’s victory over the Duchy of Savoy in 1602. The cobblestone streets of the Old Town come alive with majestic historical parades featuring hundreds of participants in period costumes, accompanied by drums, trumpets, and brass bands. Soldiers, artisans, and citizens recreate the ambiance of 17th-century Geneva, offering visitors a chance to witness a faithful reenactment of the events that cemented the city’s independence.
Throughout the weekend, the festival offers a full historical immersion with artisanal demonstrations, traditional food stands, patriotic songs, and period speeches across the squares and alleys. Visitors can marvel at demonstrations of forging, weaponry, and craftsmanship while savoring Geneva specialties like the traditional hot soup, a tribute to the heroism of Mère Royaume. The festivities culminate on Sunday with the Grand Historical Parade, an emblematic tradition that concludes the celebration.
A beloved local tradition involves breaking a chocolate cauldron filled with marzipan vegetables and candies, reciting the ritual phrase: “Thus perish the enemies of the Republic.” This custom honors Catherine Cheynel, who famously poured boiling soup on invaders. The festival is a vibrant blend of history, community, and culinary delights, making it a must-experience event for visitors seeking authentic Genevese culture.
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- Wear comfortable shoes for walking on cobblestone streets.
- Try the traditional hot soup served throughout the festival.
- Purchase a chocolate cauldron from local chocolatiers to participate in the tradition.
- Arrive early for the Grand Historical Parade on Sunday to secure a good viewing spot.
Häufig gestellte Fragen
What is the origin of the chocolate cauldron tradition?
The tradition honors Mère Royaume, who poured boiling soup on attackers during the 1602 siege. Today, families break a chocolate cauldron filled with marzipan vegetables and candies.
Are there guided tours available?
Yes, special guided tours of the Old Town are offered, taking visitors back in time to relive the Escalade event.
What is the ritual phrase said when breaking the chocolate pot?
The phrase is: 'Thus perish the enemies of the Republic!'
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